Weekly Winners is hosted by Lotus AKA Sarcastic Mom. All you need to do is post your favorite photos of the week that has passed. It's a great way to look back at the past week.
Today I'm sharing food photos of the gourmet dinner my friend Annie and I prepared last week.
Appetizer number one, a cold pea soup with mint.
Scampi with roasted egg plant and a Provencal Ratatouille.
As a starter we had a little herb salad with smoked trout, cucumber and sour cream.
Main course is Atlantic cod with courgette, a red pepper sauce, pesto and quinoa.
For dessert we had grilled peaches with a port sauce, pistachio caramel and Greek yogurt, a recipe by Ainsly Harriot.
13 comments:
The styling on the different courses is beautiful, and the photos show off the food so well. Now, I'm very hungry.
The cod looks delicious!
Your ability to make and plate such beautiful artistic expressions always leaves me so impressed.
Okay you've made me HUNGRY. Everything looks delicious. Your shots are wonderful and the plating is so lovely.
I just had breakfast and I'm starving. Wonderful shots!
Ainsley Harriott? Excellent! Guess it took you more than 20 minutes to do it!
Mmmmmm . . . scampi!!! :D
mmmmm....it all looks amazing! i love the composition on the first shot.
what a lovely display - made me hungry :)
That must have been an amazing meal! Did you make it or eat out at a restaurant?
Oh that looks SO yummy! All of it!
Wow you went all out. It all looks so good.
Seriously glad I just had a snack. LOL!! These are GORGEOUS shots. Look delicious! That first shot is my favorite of them all... gorgeous.
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