My friend Annie gave me a big bag of quince fruit last week. For now, their rustic look and their divine perfume create a lovely autumnal atmosphere in my kitchen. Not for long anymore, because they’re begging me to prepare them. And I will. Today.
But first I want to share these pictures with you. Lou suggested I’d do a still life with them, so I took them outside and had a little bit of camera fun with them.
I made a little composition with a small pumpkin and a vine leaf and tried a couple of different angles.
And if my plan works, there will be more rubies to come, because I did some research and it looks like they turn into a very pretty deep ruby color if you poach them.
Well, not always, that is.
I’m just keeping my fingers crossed mine will?